LAST week we let you know about an inaugural cob loaf festival – the first of its kind in the world.
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The festival, in Wellington, NSW, is on November 22 and will see one talented cob loaf chef crowned “world champion”.
The news had many people on the Bendigo Advertiser Facebook page – and in the office – buzzing.
Even better, some generous souls shared their favourite cob loaf recipes, so everyone could try them out.
We’ve collated those recipes into a handy quiz, which will help find the perfect cob loaf recipe for you.
Take the quiz and then enjoy your weekend – with a bread roll filled with dip, the way all good weekends should be.
If you’re thinking “cob loaf isn’t the best weekend food ever, --- is the best food ever!” we’d love to hear your thoughts.
If you’ve got a recipe that is a crowd pleaser and deserves to be recognised, we’d love to hear about it.
Just fill out the form below to share.
Bon appetit!