Foodshare's Grow, Cook, Share program celebrates one year running

Elspeth Kernebone
Updated May 22 2020 - 2:32pm, first published 2:00pm
FRESH PRODUCE: Ingrid Phyland and Bridget Bentley at the Salvation Army's Gravel Hill Garden. Picture: ELSPETH KERNEBONE
FRESH PRODUCE: Ingrid Phyland and Bridget Bentley at the Salvation Army's Gravel Hill Garden. Picture: ELSPETH KERNEBONE

BENDIGO Foodshare has celebrated one year of a program that has taught dozens of people how to use fresh produce.

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Elspeth Kernebone

Accident brought me to journalism, but every day convinces me again that strong media is more important than ever. After a starting off as the sole reporter in a tiny NSW town, I’m loving the teeming metropolis that is Bendigo. Focussed on health, business and education. Got a tip? Email elspeth.kernebone@bendigoadvertiser.com.au.

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