Tourist magazine | There's no time like summer time to be Out & About and exploring

Dawn Rasmussen
Updated November 28 2019 - 4:48pm, first published 4:30pm
The City of gastronomy chefs, our Bendigonians, take a bow with their combined exquisite cuisines now recognised world wide. Pic courtesy Rob Leeson.
The City of gastronomy chefs, our Bendigonians, take a bow with their combined exquisite cuisines now recognised world wide. Pic courtesy Rob Leeson.

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Dawn Rasmussen

Dawn Rasmussen

Senior Journalist

I love the writing game. It gets me bouncing out of bed, and dragging my feet at night when I have to finish up for the day. I started at The Bendigo Advertiser as the Creative Services Coordinator, and after many changes, I have ended up with a great 12 years with ACM (love that long service leave too as my secret gardens need tending sometimes). Working from home is tops and I hope I have many more productive times ahead.

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