Best thing since fresh bread

By Frank Camorra
Updated October 26 2012 - 3:08pm, first published October 15 2012 - 10:33am
Classic Spain ... Catalan tomato bread with Spanish ham.
Classic Spain ... Catalan tomato bread with Spanish ham.

Being part-owner of MoVida Bakery in South Yarra, I have too much respect for a baker's hard work to throw out quality bread. Even after the freshness and aroma have left a loaf, there is still so much more you can do with old bread than make toast.

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