Woodhouse named among nation’s best

May 4 2015 - 5:00pm
On fire: Woodhouse chef Paul Pitcher cooks all his meat with red gum. Picture: PETER WEAVING
On fire: Woodhouse chef Paul Pitcher cooks all his meat with red gum. Picture: PETER WEAVING

BENDIGO steak house The Woodhouse has been selected as being among the nation's top 500 restaurants in The Australian Financial Review's Australia's Top Restaurants Awards.

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